Fusilli 350g.
Price 3,50 VAT incl.

Fusilli 350g.

Fusilli Col d'Orcia - Confezione da 350 g.

I fusilli sono un tipo di pasta arricciata, originario dell'Italia meridionale.


 

The ‘’monococco’’ spelt (Triticum monococcum) was the first grain cultivated by man around 10.000 years ago, it was the basis of the diets of Mediterranean agricultural populations for millennia. Spelt has spontaneously crossed with other wild grain varieties to produce various types of grain and wheat and is therefore considered the «grandfather of grains»

It is resistant to diseases, parasites and stress; adaptable to different environments; cultivable through diverse techniques with low environmental impact make monococco spelt particularly ideal for organic farming. 

This grain contains high quantities of antioxidants and bioactive substances the spelt high nutritional values and low gluten content which helps with digestibility and tolerability with respect to other types of grain. 

Col d’Orcia’s organic spelt pasta is produced with traditional methods, using doughs at low temperatures and bronze dies in order to obtain a rough and porous surface ideal for absorbing condiments. The drying is done at low temperature for long a period to preserve the precious nutritional content and organoleptic qualities.

For informations and orders

This website uses several kinds of cookies. If you want to learn more or if you want to disable some or all the cookies, click here. If you continue to browse, we consider you have accepted their use.
OK