Vintage 2004
Production area: Region of Siena
Grapes: Sangiovese (93%) and Canaiolo (7%).
Ageing: A few months in Slavonian oak.
Refining: 4 months in bottle.
Main Features
Colour: Intense and bright ruby red..
Bouquet: Inviting, hints of plum and violet, the typical scents of the traditional Chianti.
Flavour: The short period of ageing in oak casks has given a noble frame to the important, slightly austere body. Very pleasant aftertaste.
Alcohol content: 13%
Total acidity level: 5.5 g/l
Serving temperature: 18° C |