IGT TOSCANA
Vintage 2022 Organic
Production area:
Col d’Orcia’s own vineyard located on the hill overlooking the Orcia river. Three different vineyards planted on the hill facing South. Average height above sea level of 250 meters.
Grapes:
Pinot Grigio. Manual harvest with rigorous selection of the bunches only in the early morning hours to avoid high temperatures.
Vinification:
Initial cold maceration at 8/10 C° followed by a soft pressing to separate the clear juice. Fermentation for 10/12 days at temperatures between 16° and 18° C. Early bottling at the beginning of January in order to preserve aromas.
Main Features
Colour:
straw yellow
Bouquet:
Complex and fragrant; the gentle floral hints are highlighted by the typical fruit notes of the variety (among which pear and golden apple).
Flavour:
Full intense and balanced. The taste is in harmony with a fresgh acidity leading to a savory, pleasantly fruity aftertaste.
Alcohol content: 13,5 % vol.
Total acidity: 5,1 g/l
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